Two-Fifty Market is a one of a kind dining experience located in the Sheraton Portsmouth Harborside Hotel inspired by local ingredients and the culinary expertise of our acclaimed chef.
The Dolphin Striker has been one of the hallmarks of elegant dining on the Seacoast for over 20 years. Our food is sourced locally, creatively prepared and beautifully presented.
Moxy is a modern American tapas restaurant focusing on smaller plates meant for sharing and taking our inspiration from our local farmers, culture and history.
Experience the finest cuts of prime and choice steaks and chops, fresh seafood and outstanding service in one of the most beautifully preserved historic buildings in New England.
Recognized by Food & Wine Magazine. Fresh local seafood including, of course, lobster. The elegant dining experience is enriched with a continental flair, veal, beef and chicken dishes complemented by incomparable sauces. Oceanview formal dining room. plus casual fare in the Ship's Cellar Pub.
The Black Trumpet Bistro is a chef-owned bistro-and-wine bar in a 200-year-old building of brick and beams. The menu changes often, drawing inspiration from the country cuisine of the Mediterranean.
Offering fine Italian cuisine with the freshest and most flavorful seasonal ingredients and superior service in elegant yet comfortable surroundings. Weekend valet parking.
Surf sets the standard in New Hampshire for fresh, exquisitely prepared seafood. Guided by chef and owner Michael Buckley, Surf has built a reputation for imaginative cooking with the very freshest fish and shellfish.
Breakers at the Ashworth is set in the historic Ashworth by the Sea Hotel. In a sophisticated yet casual setting with amazing views of Hampton Beach, Ashworth by the Sea celebrates the new, contemporary look of the Breakers Restaurant and Bar in Hampton Beach, NH.
Botanica is an intimate upscale French influenced restaurant and bar located in the West End of Portsmouth, New Hampshire.
When you want great food with selections to please everyone in your party AND ambiance beyond compare, think of Stage Neck Inn. The Inn's cliff-top setting and grand ocean, beach and river views complement the creative cuisine and friendly service.
Clay Hill Farm is an award-winning restaurant and wedding venue on 11 sprawling acres. With beautiful garden paths and protected woodlands, the restaurant is the first in the country to be a certified wildlife habitat, bird sanctuary and state Environmental Leader property. Cocktail deck and weekly dining specials. NEW! Outside Dining on the Deck (In-season) Live Entertainment-Experiential Dining. Voted #1 for weddings and romantic dining.
The Dockside has the best view of York Harbor. A beautiful setting inside and out. The big mahogany bar and outdoor patio bar offer cocktails and lite fare, while our warm and comfortable dining room serves contemporary Maine cuisine for lunch and dinner. Facilities for private groups up to 160.
The Oar House serves seafood, poultry, beef and other specialties in an historic maritime setting in downtown Portsmouth.
Located just two blocks down from Market Square, Jay's has become an overnight institution among locals who appreciate exceptional seafood. Casually hip, with no pretense. Reservations encouraged.
Rudi's serves savory American-style dishes in a cool, quiet, classic modern atmosphere. Relax in our brass and oak lounge, and listen to music from the baby grand piano. Or stop by our wine bar for drinks and a bite with friends.
Located on quiet and quaint Commercial Alley in the heart of Portsmouth, Cava Tapas & Wine Bar offers fresh and innovative small-plate fare and a diverse and always changing selection of international wines in two wine bars -- one on street level and one in the "wine cave."
Located in the heart of Kittery Point, Maine, Robert’s Maine Grill serves up locally-sourced Maine cuisine in a modern, welcoming ambience to locals and travelers alike.
Martingale Wharf, located on the water’s edge and boasting the largest deck in Portsmouth, offers a fresh, balanced and locally sourced menu.
At Tuscan Kitchen and Tuscan Market, our chefs prepare everything in house. All of our pastas are made fresh, our bread crafted daily in our artisan bakery and our desserts are carefully created by master pastry chefs.
Tulsi's inspired menu boasts delectable Indian cuisine of traditional North Indian, Moghlai and contemporary dishes made with only the finest and freshest ingredients. Travel and Leisure magazine named Tulsi as one of the "Best Indian Restaurants in the U.S." in April 2014.
Anneke Jans is a neighborhood bistro with a NY city feel, where old and new friends gather to enjoy delicious food and drink good wine from our extensive list. Our menu changes often, and the parking is easy.
Three Chimneys Inn features settings for both formal and casual dining. 'Maples,' with its four fireplaces and Georgian furnishing, offers fine dining in a candlelit atmosphere. 'The Tavern,' with its granite walls, fireplace and massive beamed ceilings, provides a cozy spot for casual dining. And in season, 'The Conservatory' is a delightful place to dine in the shade of an old English grape arbor.
Mombo's dining experience is an escape from it all, offering creative cuisine with international influences and warm hospitality. Sit beside the fireplace, at the open kitchen bar, or next to the bubbling patio fountain.