Moxy is a modern American tapas restaurant focusing on smaller plates meant for sharing and taking our inspiration from our local farmers, culture and history.
The Works: Community cafés featuring delicious breakfast and lunch sandwiches made with antibiotic- and hormone-free meats and local cage-free eggs on artisan breads and traditional NY-style bagels. Fresh salads, hearty soups, real-fruit smoothies. Thoughtfully sourced.
The Dinnerhorn offers a popular and extensive menu featuring fresh native seafood, while the Dinnerhorn's pub, the Bratskellar, offers pizza and hearty sandwiches.
Three Chimneys Inn features settings for both formal and casual dining. 'Maples,' with its four fireplaces and Georgian furnishing, offers fine dining in a candlelit atmosphere. 'The Tavern,' with its granite walls, fireplace and massive beamed ceilings, provides a cozy spot for casual dining. And in season, 'The Conservatory' is a delightful place to dine in the shade of an old English grape arbor.
110 Grill features modern American cuisine in a trendy, casual atmosphere.
A from-scratch eatery specializing in outside-the-box lunch cuisine and catering, both corporate and large-scale events. Open for weekend breakfast, daily lunch and Wednesday through Saturday dinner.
Surf sets the standard in New Hampshire for fresh, exquisitely prepared seafood. Guided by chef and owner Michael Buckley, Surf has built a reputation for imaginative cooking with the very freshest fish and shellfish.
Tulsi's inspired menu boasts delectable Indian cuisine of traditional North Indian, Moghlai and contemporary dishes made with only the finest and freshest ingredients. Travel and Leisure magazine named Tulsi as one of the "Best Indian Restaurants in the U.S." in April 2014.
The Atlantic Grill is open seven days a week. Dine outside on our patio accented by lush gardens and tiki torches, or enjoy your drinks...
Four venues, under one roof, known for wood-fired cooking and live entertainment.
Popovers on the Square is a casual cafe located in the heart of historic Market Square. We embrace the European philosophy of fresh, seasonal food, outstanding coffees and fine wines, relaxing ambiance, and of course, exceptional pastries and desserts.
Rooftop is a casually sophisticated indoor/outdoor sanctuary offering a modern menu of locally sourced ingredients fresh from the farm and sea.
The River House features classic seafood favorites complemented by contemporary dishes served on our decks, heated balcony and dining rooms overlooking the Piscataqua River.
With a new location, new menu and new approach, the Blue Mermaid is excited to roll into 2018.
A Hampton landmark for over 25 years, the Galley Hatch offers an extensive with an emphasis on "new American" cuisine in a friendly, family atmosphere.
Ore Nell’s Barbecue serves premium meats smoked low and slow over oak wood using traditional Central Texas inspired cooking methods.
Voted Best Greek! Featuring authentic Greek cuisine, Cafe Nostimo offers a variety of salads, souvlakis, gyros, spanakopita, moussaka and other Greek favorites.
We serve breakfast all day, great burgers and sandwiches, Phantom Gourmet award-winning BBQ, comfort-food classics like meatloaf, roast turkey, local New England favorites like fish and chips, and the best lobster roll around.
Vida Cantina is a modern Mexican restaurant using the best local, seasonal and organic ingredients.
A fixture on the Portsmouth waterfront for 22 years, the Old Ferry Landing offers fine food and beverages and a deck adjacent to Portsmouth's tugs.
Opening summer of 2021! Sol brings an old time Americana favorite to Portsmouth. Tried and true comfort dishes from the south will delight and intrigue...
Martingale Wharf, located on the water’s edge and boasting the largest deck in Portsmouth, offers a fresh, balanced and locally sourced menu.
Located in the heart of Kittery Point, Maine, Robert’s Maine Grill serves up locally-sourced Maine cuisine in a modern, welcoming ambience to locals and travelers alike.