Surf sets the standard in New Hampshire for fresh, exquisitely prepared seafood. Guided by chef and owner Michael Buckley, Surf has built a reputation for imaginative cooking with the very freshest fish and shellfish.
Four venues, under one roof, known for wood-fired cooking and live entertainment.
The Oar House serves seafood, poultry, beef and other specialties in an historic maritime setting in downtown Portsmouth.
The River House features classic seafood favorites complemented by contemporary dishes served on our decks, heated balcony and dining rooms overlooking the Piscataqua River.
The Works: Community cafés featuring delicious breakfast and lunch sandwiches made with antibiotic- and hormone-free meats and local cage-free eggs on artisan breads and traditional NY-style bagels. Fresh salads, hearty soups, real-fruit smoothies. Thoughtfully sourced.
Popovers on the Square is a casual cafe located in the heart of historic Market Square. We embrace the European philosophy of fresh, seasonal food, outstanding coffees and fine wines, relaxing ambiance, and of course, exceptional pastries and desserts.
Two-Fifty Market is a one of a kind dining experience located in the Sheraton Portsmouth Harborside Hotel inspired by local ingredients and the culinary expertise of our acclaimed chef.
Rooftop is a casually sophisticated indoor/outdoor sanctuary offering a modern menu of locally sourced ingredients fresh from the farm and sea.
New Hampshire's orginal brewpub, Portsmouth Brewery has offered fine food and handcrafted beers since 1991.
The Dolphin Striker has been one of the hallmarks of elegant dining on the Seacoast for over 20 years. Our food is sourced locally, creatively prepared and beautifully presented.
A fixture on the Portsmouth waterfront for 22 years, the Old Ferry Landing offers fine food and beverages and a deck adjacent to Portsmouth's tugs.
Hearty, Happy, Healthy
Since opening our doors to the Portsmouth, N.H. community in 2015, The Franklin has been crafting a steadily changing, progressive menu using local sustainable ingredients...
Experience the finest cuts of prime and choice steaks and chops, fresh seafood and outstanding service in one of the most beautifully preserved historic buildings in New England.
The Black Trumpet Bistro is a chef-owned bistro-and-wine bar in a 200-year-old building of brick and beams. The menu changes often, drawing inspiration from the country cuisine of the Mediterranean.
Located just two blocks down from Market Square, Jay's has become an overnight institution among locals who appreciate exceptional seafood. Casually hip, with no pretense. Reservations encouraged.
Located on quiet and quaint Commercial Alley in the heart of Portsmouth, Cava Tapas & Wine Bar offers fresh and innovative small-plate fare and a diverse and always changing selection of international wines in two wine bars -- one on street level and one in the "wine cave."
A from-scratch eatery specializing in outside-the-box lunch cuisine and catering, both corporate and large-scale events. Open for weekend breakfast, daily lunch and Wednesday through Saturday dinner.
Offering fine Italian cuisine with the freshest and most flavorful seasonal ingredients and superior service in elegant yet comfortable surroundings. Weekend valet parking.
Rudi's serves savory American-style dishes in a cool, quiet, classic modern atmosphere. Relax in our brass and oak lounge, and listen to music from the baby grand piano. Or stop by our wine bar for drinks and a bite with friends.