Celebrate food and community with six Seacoast chefs, united for a one-night benefit dinner supporting No Kid Hungry.
Join us for A Night to Nourish, a one-night-only dinner at The 801 Event Space in Portsmouth, NH, featuring six Seacoast chefs coming together to support No Kid Hungry.
Guests will enjoy a welcome cocktail and passed appetizers, followed by a seated five-course meal. Each course will be prepared by a different chef and paired with a thoughtful beverage selection.
This dinner is part of Chefs Celebrating 40, a national culinary event series honoring Share Our Strength’s 40th anniversary and supporting its No Kid Hungry campaign. Together, we aim to help raise $500,000 to connect kids to meals throughout the year, especially during the summer months when schools are closed.
Participating chefs and restaurants:
- Chef Elisabeth Townsend, Vida Cantina
- Chef Lee Frank, Otis
- Chef Harley Smith, Jumpin’ Jay’s Fish Café
- Chef Brandon Diaz, Moxy
- Chef Will Myska, Ore Nell’s Barbecue
- Chef David Vargas, Vida Cantina
Your ticket includes:
- Cocktail hour with passed apps and a welcome drink
- Five-course dinner with drink pairings
- Tax and gratuity
Expect bold flavors, collaborative creativity, and a night of purpose. Seating is limited. Reserve your spot and be part of a nationwide effort to end childhood hunger.
