SALT is a re-imagined dining experience, combining the historic charm of the Wentworth by the Sea with a keen eye for contemporary luster. Four distinguished areas within the restaurant boast a fresh and contemporary feel, providing a modern safe haven for every occasion. A live edge chef’s bar takes center stage, providing an inviting social hub for friends and family to gather, while smaller dining enclaves offer a more intimate experience. A vibrant lounge and main dining room are also available for cocktails, food, and celebration.
The menu is an approachable adventure of bright flavors, fresh from the sea and garden, with four courses inspired by local offerings. From area-grown produce and fresh seafood to house-made pasta, freshly baked breads, and prime quality cuts of meat, only the best ingredients are used to create a wholly satisfying seasonal menu.
From breakfast to happy hour, dinner, and dessert, it begins and ends at SALT.